Suhana Mutter Methi Malai Spice Mix 50g Pouch

Description

The combination of fenugreek and green peas in a creamy, delicately spiced and sauce is an Indian favorite. Create it at home with this special Suhana Mutter Methi Malai Mix.Ingredients Required:-

• 1 Cup/150g green peas blanched
• 50g Suhana Mutter Methi Malai Mix
• 2 1/2 cups/500 ml milk
• 3 tbsp butter

How To Cook:-

• Mix all kofta ingredients and make 10-12 kofta balls
• Fry till golden brown
• Make a paste of Suhana Shahi Malai Kofta Mix with 1/2 cup milk
• Heat pan, add the paste, and cook on low flame for 2-3 minutes
• Add remaining milk and cook on low flame for 20-25 minutes or till the gravy thickness
• Just before serving add Koftas, butter, and simmer for another minute and serve hot

Nutrional facts:

Per 100g – Energy 358kcal,Fat 30g, Carbohydrates 18g,Protein 4g

SPECIFICATIONS

Weight: 50 g

Pack of: pack-of-1, pack-of-3, pack-of-6, pack-of-9

Packaging type: Pouch

Servings: 4 Person

Ingrediants: Onion, Milk Solids, Cashew Nut, Common Salt, Sugar, Whey Powder, Dry Fenugreek Leaves, Garlic, Ginger, Corn Starch Coriander, Fennel, Green Cardamom, White Pepper, Clove, Mace, Nutmeg.

Country of origin: India