Showing all 4 results

  • Chings Secret Dark Soy Sauce

    ₹55.00 – ₹80.00
    Features
    • Prepared hygienically with the latest technology
    • Made using traditional recipes and fine ingredients
    • Very versatile – can be used as marinades, dips or in stir-fries
    • Enhances the flavours of any Desi Chinese dish
    How to Use 
    • Use it to make fried rice, noodles, chowmein, chicken Manchurian or any other Chinese dish.
    • You can even use it as a dipping sauce for dishes like momos, spring rolls etc.
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  • Chings Secret Green Chilli Sauce

    ₹55.00 – ₹80.00
    Features
    • Prepared hygienically with the latest technology
    • Made using traditional recipes and fine ingredients
    • Very versatile – can be used as marinades, dips or in stir-fries
    • Enhances the flavours of any Desi Chinese dish
    How to Use
    • This sauce can be used as a table sauce to add a drizzle for those who like extra spice in their food.
    • It can also be used for cooking purposes in Chinese food like Fried Rice, Noodles, Hot and Sour, and other taste bud tickling dishes.
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  • Chings Secret Red Chilli Sauce

    ₹55.00 – ₹80.00

    Features

    • Prepared hygienically with the latest technology
    • Made using traditional recipes and fine ingredients
    • Very versatile – can be used as marinades, dips or in stir-fries
    • Enhances the flavours of any Desi Chinese dish

    How to Use

    • The Indo-Chinese cuisine is simply incomplete without a dash of fiery red chilli sauce; it makes all the difference to the food you eat adding a much-needed zing to your palate.
    • You can use it as a perfect accompaniment for your crispy fried chicken or soft dumplings.
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  • Chings Secret Schezwan Chutney, 250 g Jar

    ₹90.00

    Features

    • Add Schezwani tadka to fried rice and chowmein
    • Made with quality ingredients
    • Use as schezwani dip with any snack
    • 100% vegetarian
    How to Use
    You can make tasty Chicken lollipop by mixing the chutney with the batter, or you can simply serve it as a dip. The chutney can also be mixed with the potato filling to make your aloo paranthas spicy and delicious. This chutney can act as delectable pizza base and then can be loaded with vegetables and cheese.
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